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Casual & Comfort Food:

Fish Taco  GF  three mini soft corn tortillas, 

seared blackened seasonal white fish, lettuce, pico de gallo, avocado puree, spicy aioli, served with hand cut fries or house salad 18

Crab Cake Burger beet & jicama slaw, scallion aioli, brioche bread, served with hand cut fries or house salad 18

Surf & Turf Burger ½ lb black label angus beef, maine lobster claw, gouda, spicy mayo, brioche bread, served with hand cut fries or house salad  19

Angus Cheese Burger  ½ lb black label angus beef, cheddar cheese, hand cut fries or house salad  14

Fish & Chips  house beer battered cod, house cut fries, beet-jicama slaw 19

Classic Maine Lobster Roll  maine lobster meat, lemon, celery, aioli, toasted new england split white bread roll, served with a choice of hand cut fries or house salad 22

Starters:

Lina’s Housemade Meatballs  angus beef, pomodoro sauce, burrata, pine nuts, crispy basil (3pc) 14 | (1pc) 7

Frito Misto  GF  fried calamari (RI), wild gulf shrimp, zucchini, peppercini, smokey tomato emulsion, gremolata 16

Jumbo Lump Crab Cake  beet & jicama slaw, scallion aioli 16

Maine Lobster Mac & Cheese black truffle, creamy mascarpone 25

Burrata Flatbread  confit heirloom tomato, arugula pesto (nut free) 12

Ricotta Dolce ricotta dolce style cheese, prosciutto, fresh figs, truffle honey, grilled bread  14

Prince Edward Island Mussels  Thai curry, coconut milk, chili, lime, served with grilled french bread 13

Grilled Spanish H2Octopus GF  marinated gigante beans, red & yellow bell peppers, frisée, smoky espolette, crispy leeks 19

Salmon Tartare Norwegian GF spicy aioli, scallions, lime zest, tobiko caviar, gaufrette potato chips 14

Tuna Mango Tartare mango, cilantro, ponzu dressing, crispy rice noodles, wonton chips 15

Scallop Ceviche pineapple, red bell pepper, jalapeno, scallions, lime juice, olive oil 15

Tartare-Ceviche Trio  a taste of all three of our tartare/ceviches 38

Wild Shrimp Cocktail, Mexico GF three U12 shrimp, lemon espolette vinaigrette or naked 14

Crab Meat Cocktail GF colossal lump crab meat, cocktail sauce, spicy remoulade 24

Chilled Maine Lobster Cocktail GF half tail & claw, cocktail sauce 19 

Little Neck Clams on the Half Shell GF  shucked, H2Ocean cocktail sauce 1.50 each 

Oysters & Platters:

Seafood Cocktail GF 

Colossal lump crab meat, 4 wild shrimp, 2 halved chilled lobster, cocktail sauce $75

"Mother Shucker" GF dozen 

Atlantic seaboard oysters, 1/2 dozen little neck clams, 4 wild shrimp, colossal lump crab meat, whole chilled lobster, pomegranate mignonette, 

cocktail sauce $105 

Atlantic Seaboard Oysters GF

***Please check with your server for daily selections***

Soup & Salads: 

Lobster Bisque GF 

Chef’s classic preparation, wild maine lobster 11 | 15

Maryland Crab Soup GF 

Sweet jersey corn, seasonal vegetable, crab broth, white bean 9 | 12

Mixed Greens Salad GF 

Baby greens, goat cheese, figs, pumpkin seeds, balsamic vinaigrette 12

H2Ocean Salad GF 

Romaine, tomato, cucumber, radish, pickled onion, avocado, grated parmesan, 

green goddess 12

Wild Seafood Salad GF 

Lump crab meat, shrimp, sea scallops, sliced octopus, cherry tomato, kalamata olives, red onions, celery, frisée, lemon evoo 22

Caesar Salad  

Romaine, parmigiana cheese, house made croutons 10 

Arugula & Blood Orange Salad GF 

Baby arugula, blood orange supremes, piave vecchio, toasted almonds, citrus vinaigrette 12

Market Fish Selections:

Bones or No Bones.  **Filleted fish may still contain some bones**

Fish can be prepared simply with a choice of: asparagus, sautéed spinach, haricot vert, or brussels with salsa verde or pico de gallo GF

Seared Crispy Organic Salmon, Norway GF 

Charred Jersey corn, jalapenos, black beans, roasted garlic mustard puree 30

Seared Ahi Tuna, Florida  

Coconut jasmine rice, green onions, snow peas, spicy macadamia nuts, honey soy glaze 38

Pan Seared Halibut, Nova Scotia GF 

French beans, heirloom tomato, crispy potato cakes, thyme & garlic beurre blanc 39

Seared Wild Filet of Sole, Rhode Island GF 

Sauteed Brussels, Holland leeks, crispy potato skins, nduja cream 32 

Wild Seafood Bake

Viking village sea scallops, wild gulf shrimp, mexican shrimp, south african lobster tail, wolffish, 

lobster cream spinach, panko crumbs  41

Grilled Atlantic Swordfish, South Carolina

Slow roasted Roma tomato, Tuscan Kale, Romesco, pignoli nut crumble 37

Whole Black Bass, MA GF  

Seared or grilled, choice of asparagus, sautéed spinach, haricot vert, or brussels served with salsa verde  42

Whole Red Snapper, MA GF 

Seared or grilled, choice of asparagus, sautéed spinach, haricot vert, or brussels served with salsa verde  42

Pasta:

Crab & Shrimp Orecchiette 

NJ blue claw crab meat, house made orecchiette pasta in a crab plum tomato sauce 34

Wild Seafood Linguine 

Wild gulf shrimp, viking village sea scallops, prince edward island mussels, manila clams, cherry tomatoes, basil pesto, lobster broth  38

Land Lovers:

Crispy Chicken 

Bone in breast & thigh sweet potato fries, house barbecue sauce, hot honey drizzle *Please allow 20-25 cooking time*  24

Braised Short Rib

Shiitake mushrooms, farrotto (farro risotto), cherry tomatoes, mascarpone, red wine demi, crispy parsnips 38

Grilled Filet Mignon GF

10oz angus beef, yukon gold whipped potato, haricot vert, red wine demi 51

Prime NY Strip GF

Herb roasted tri-color marble potatoes, asparagus, chimichurri 42

Surf & Turf GF

10oz angus beef filet mignon, south african lobster tail, whipped potato, haricot vert, red wine demi, truffle cream 66

*any preparation may be substituted with seared tofu to make a delicious vegan or vegetarian dish*(GF Gluten Free)

Sides:

Yukon Gold Whipped Potatoes 6 GF

Truffle Whipped Potatoes 9 GF

Fingerling Farm Fries GF

smashed russian fingerling potatoes 8

Hand Cut Fries  7  GF

Grilled Asparagus 9 GF

Sautéed Spinach GF

garlic & evoo  8 

Roasted Brussel Sprouts GF

caramelized shallots 8

Fried Zucchini GF smoked tomato vinaigrette 9

Bisco Fries 

hand cut fries, topped with our famous house-made lobster bisque 14

*SEASONAL COCKTAILS & LIBATIONS: *ALSO AVAILABLE FOR TAKE OUT *

~H2O Cubby Hole Signature Cocktails 

rose sangria, rosso sangria, bloody rose sangria, margarita, bloody mary 12

~HIGH TIDE

Prosecco & Elderflower 12

~FRANGOLINA

Prosecco, wild strawberry puree 14

~MR. RIGHT

Cucumber-jalapeno suerte tequilla, lime, organic agave 14

~WICKED TEA

Deep Eddy sweet tea infused vodka, garden mint, lime, lemonade 10

~LYCHEE MARTINI

Tito's vodka, Bols lychee liquor, orange juice, cranberry juice 13

~MEDITERRANEAN MULE

Figenza vodka, lime & mint, ginger beer 12

~ANGRY MULE

Hendricks gin, lime juice,  cucumbers, ginger beer 12

~SOUTH OF THE BORDER

Jalapeno tequila, mango puree, lime, ginger beer 13

~PEAR SPRITZ

Goose pear, aperol, prosecco, soda 12

~ARNOLD PALMER

Infused gin tea, lemonade 12

~MAPLE SOUR

Bulleit bourbon, maple bitters, maple syrup, lemon 14

~RED PALOMA

Casamigos blanco, grapefruit juice, prosecco, agave, pink salt 14

~COCO MOJITO

Malibu rum, mint, lime, pineapple juice, soda 12

~TEQUILA OLD FASHIONED

Milagros tequila, agave, sweet & sour, brandied cherry 12

~RUM RUNNER

Bourbon barrel infused age rum, ginger beer, cranberry juice 14

**WEEKLY HAPPENINGS**

LOBSTER MANIA TUESDAY |

THURSDAY ACOUSTIC & SANGRIA | FRIDAY FISH FRYDAY & "BUCK-A-SHUCK" Happy Hour***

"BUCK-A-SHUCK" Happy Hour. Tues - Friday 4:00-6:00pm  *AVAILABLE ON PREMISE ONLY. In BAR & PATIO Areas Only*

*PROMOTIONS DO NOT APPLY ON ALL WEEKLY HAPPENINGS. INCLUDING: LOBSTER MANIA TUESDAY | "BUCK-A-SHUCK" Happy Hour*

* TUESDAY: "LOBSTER MANIA TUESDAY"

It starts off with a seasonal salad, proceeded by your choice of South African Twin Lobster Tails or 1 1/4 pound Maine Whole Lobster served with chef's vegetable & whipped yukon gold mash potato. Wrap up the meal with our chefs choice of dessert - $29 (Also Available for Take Out)

* THURSDAY: "ACOUSTIC & SANGRIA THURSDAY"  *ACOUSTIC 5:00-8:00pm | SANGRIA 4:00-6:00pm*

* FRIDAY: "FISH & CHIPS FRYDAY'S" 

House beer battered chef selection fish, house cut fries, beet-jicama slaw - $19  

***INDOOR DINING SAFETY***

FOR THE SAFETY OF OUR STAFF & PATRONS, H2Ocean HAS PURCHASED THE H13 TRUE HEPA AIR PURIFIERS FOR OUR INDOOR DINING AREAS!   

Medical-grade air purifier uses H13 or higher grade HEPA (High-Efficiency Particulate Air), where the minimum removal efficiency is 99.97% for 0.3 microns particle size. The term “medical-grade” used by manufacturers to illustrate the filtration grade of their air purifiers. 

• Removes 99.9% of particles down to 0.1 microns, including virus carriers.
• Cleans an area of 840 Sq ft every 30 minutes
• Clean Air Delivery Rate (CADR) of 330