ORDER ONLINE

MENU:

Casual & Comfort Food:

Fish Taco  GF  three mini soft corn tortillas, 

seared blackened seasonal white fish, lettuce, pico de gallo, avocado puree, spicy aioli, served with hand cut fries or house salad 19

Crab Cake Burger beet & jicama slaw, scallion aioli, brioche bread, served with hand cut fries or house salad 25

Surf & Turf Burger ½ lb black label angus beef, maine lobster claw, gouda, spicy mayo, brioche bread, served with hand cut fries or house salad  21

Angus Cheese Burger  ½ lb black label angus beef, cheddar cheese, hand cut fries or house salad  15

Fish & Chips  house beer battered cod, house cut fries, beet-jicama slaw 22

Classic Maine Lobster Roll  maine lobster meat, lemon, celery, aioli, toasted new england split white bread roll, served with a choice of hand cut fries or house salad 24

Starters:

Lina’s Housemade Meatballs  angus beef, pomodoro sauce, burrata, pine nuts, crispy basil (3pc) 16 | (1pc) 8

Frito Misto  GF  fried calamari (RI), wild gulf shrimp, zucchini, peppercini, smokey tomato emulsion, gremolata 17

Jumbo Lump Crab Cake  beet & jicama slaw, scallion aioli 22

Maine Lobster Mac & Cheese black truffle, creamy mascarpone 28

Burrata Flatbread  confit heirloom tomato, arugula pesto (nut free) 13

Ricotta Dolce ricotta dolce style cheese, prosciutto, fresh figs, truffle honey, grilled bread  16

Prince Edward Island Mussels  Thai curry, coconut milk, chili, lime, served with grilled french bread 14

Grilled Spanish H2Octopus GF  marinated gigante beans, red & yellow bell peppers, smoky espolette, crispy leeks 22

Salmon Tartare Norwegian GF spicy aioli, scallions, lime zest, tobiko caviar, gaufrette potato chips 15

Tuna Mango Tartare mango, cilantro, ponzu dressing, crispy rice noodles, wonton chips 16

Scallop Ceviche pineapple, red bell pepper, jalapeno, scallions, lime juice, olive oil 16

Tartare-Ceviche Trio  a taste of all three of our tartare/ceviches 42

Wild Shrimp Cocktail, Mexico GF three U12 shrimp, lemon espolette vinaigrette or naked 15

Crab Meat Cocktail GF colossal lump crab meat, cocktail sauce, spicy remoulade 26

Chilled Maine Lobster Cocktail GF half tail & claw, cocktail sauce 21 

Little Neck Clams on the Half Shell GF  shucked, H2Ocean cocktail sauce 1.75 each 

Oysters & Platters:

Seafood Cocktail GF 

Colossal lump crab meat, 4 wild shrimp, 2 halved chilled lobster, cocktail sauce $85

"Mother Shucker" GF 

One dozen Atlantic seaboard oysters, 1/2 dozen little neck clams, 4 wild shrimp, colossal lump crab meat, whole chilled lobster, pomegranate mignonette, 

cocktail sauce $125 

Atlantic Seaboard Oysters  $2.95 ea. GF  *Served with H2O cocktail sauce & pomegranate mignonette*  

Siberian Caviar  served with blinis  $90  

***Please check with your server for oyster daily selections***

Soup & Salads: 

Lobster Bisque GF 

Chef’s classic preparation, wild maine lobster 12 | 16

Maine Clam Chowder

House cured pork belly, sweet jersey corn, yukon gold potatoes 10 | 13

Maryland Crab Soup GF 

Sweet jersey corn, seasonal vegetable, crab broth, white bean 10 | 13

It’s All About The Tomatoes  GF 

NJ red & yellow beefsteak tomato, buffalo mozzarella, extra virgin olive oil, parmigiano reggiano crumble 15

H2Ocean Salad GF 

Romaine, tomato, cucumber, radish, pickled onion, avocado, grated parmesan, 

green goddess 12

Wild Seafood Salad GF 

Lump crab meat, shrimp, sea scallops, sliced octopus, cherry tomato, kalamata olives, red onions, celery, lemon evoo 25

Caesar Salad  

Romaine, parmigiana cheese, house made croutons 10 

Arugula & Blood Orange Salad GF 

Baby arugula, blood orange supremes, piave vecchio, toasted almonds, citrus vinaigrette 12

Market Fish Selections:

Bones or No Bones.  **Filleted fish may still contain some bones**

Fish can be prepared simply with a choice of: asparagus, sautéed spinach, haricot vert, or brussels with salsa verde or pico de gallo GF

Seared Crispy Organic Salmon, Norway GF 

Charred Jersey corn, jalapenos, black beans, jersey tomato gazpacho 35

Seared Ahi Tuna, Florida  

Coconut jasmine rice, green onions, snow peas, spicy macadamia nuts, honey soy glaze 41

Pan Seared Halibut, Nova Scotia GF 

French beans, heirloom tomato, crispy potato cakes, thyme & garlic beurre blanc 41

Seared Wild Filet of Sole, Rhode Island GF   

Potato crusted, sauteed brussels, holland leeks, sweet chili aioli  36  

Wild Seafood Bake

Viking village sea scallops, wild gulf shrimp, mexican shrimp, south african lobster tail, sole, 

lobster cream spinach, panko crumbs  44

Grilled Atlantic Swordfish, South Carolina

Roasted oyster mushroom, herbed barley, pickled eggplant, seasonal beet puree  38

Pan Seared Grouper, Florida  GF

Roasted shiitake mushrooms, asparagus, truffle parsnip puree  36 

Whole Black Bass, MA GF  

Seared or grilled, choice of asparagus, sautéed spinach, haricot vert, or brussels served with salsa verde  44

Whole Red Snapper, MA GF 

Seared or grilled, choice of asparagus, sautéed spinach, haricot vert, or brussels served with salsa verde  44

Pasta:

Crab & Shrimp Orecchiette 

NJ blue claw crab meat, house made orecchiette pasta in a crab plum tomato sauce 36

Wild Seafood Linguine 

Wild gulf shrimp, viking village sea scallops, prince edward island mussels, manila clams, cherry tomatoes, basil pesto, lobster broth  40

Land Lovers:

Crispy Chicken 

Bone in breast & thigh sweet potato fries, house barbecue sauce, hot honey drizzle *Please allow 20-25 cooking time*  25

Braised Short Rib

Shiitake mushrooms, farrotto (farro risotto), cherry tomatoes, mascarpone, red wine demi, crispy parsnips 39

Grilled Filet Mignon GF

8oz angus beef, yukon gold whipped potato, haricot vert, red wine demi  47

Prime NY Strip GF

12oz Herb roasted tri-color marble potatoes, asparagus, chimichurri 49

Surf & Turf GF

8oz angus beef filet mignon, 4oz south african lobster tail, whipped potato, haricot vert, red wine demi, truffle cream 62

*any preparation may be substituted with seared tofu to make a delicious vegan or vegetarian dish*(GF Gluten Free)

Sides:

Yukon Gold Whipped Potatoes 8 GF

Truffle Whipped Potatoes 10 GF

Fingerling Farm Fries GF

Smashed russian fingerling potatoes 9

Hand Cut Fries  8  GF

Sprinkled with reggiano parmigano

Grilled Asparagus 10 GF

Sautéed Spinach GF

Garlic & evoo  9 

Roasted Brussel Sprouts  9  GF

Sautéed Haricot Vert  9  GF

Fried Zucchini GF 

Side of smoked tomato vinaigrette 10

Bisco Fries 

Hand cut fries, topped with our famous house-made lobster bisque 16

Hooked On Dessert!  *All Desserts $10*

*Pot de Crème GF

Decadent chocolate, white chocolate pearls, fresh raspberries, crème anglaise

*Deconstructed Cannoli

Cannoli chips, chocolate, cannoli cream

*Key Lime Pie

Graham cracker crust, lemon mint meringue

*Lucy’s Apple Bavarian Cheesecake

Topping of apple pie crumble, chocolate chunks, caramel 

*Off the Hook S’mores

Graham cracker gelato, toasted marshmallows

*Fresh Warm Donuts

Nutella filled 

*Cookie Sandwich

Snickerdoodle cookie, 

salted caramel &  chocolate pretzel gelato, fresh whipped cream

*Biscotti Cookies

Assorted chocolate & vanilla

*Affogato 

Espresso, tahitian vanilla gelato, amaretto cookie, whipped cream

*contains nuts*

*Churros 

Cinnamon sugar, 

belgium style chocolate sauce

*Seasonal Gelato & Sorbet

Chocolate, tahitian vanilla

graham cracker, mint chocolate chip

* Gelato Profiterole 

Butter pecan gelato, white & dark chocolate ganache 

*Liquid Dessert ! *All Items $12 ***ADULTS ONLY***

~Chocolate Martini 

Frangelico, coconut cream rum, gelato liqueur, toasted coconut

~Liquid Cannoli

Faretti biscotti, chocolate liqueur, cream

~Mocha 

All american cream, iced coffee, chocolate liqueur

*SEASONAL COCKTAILS & LIBATIONS: *ALSO AVAILABLE FOR TAKE OUT *

*H2O CUBBY HOLE SIGNATURE COCKTAILS*  

CUBBY HOLE SANGRIA

Rose sangria, Rosso sangria, Bloody Rose sangria, Margarita, Bloody Mary  12  

HARVEST PEAR  

Brandy, pear nectar, cider, chablis, cranberries  12  

THE CAIPIRINHA  

Cachasa, organic agave, limes  14  

MAPLE SOUR  

Bulleit bourbon, mint, maple syrup, lemons, lemonade  14  

LOZINE FALL BREEZE  

Casamigos blanco, fresh berries, organic honey  14  

BERRY MOJITO  

Bacardi, seasonal berries, lime, mint, seven up  12  

H2OCEAN HARVEST PUNCH  

Bourbon barrel infused age rum, banana liqueur, pineapple, cranberry, lemon  14  

GINGER SNAP  

Stoli vanilla, pear nectar, ginger beer, cranberry juice  14  

PUMPKIN MULE  

Bombay sapphire, homemade pumpkin puree, ginger beer, lemon  14  

*H2ORIGINALS*  

HIGH TIDE  

Prosecco & elderflower ​12  

FRANGOLINA  

Prosecco, wild strawberry puree ​ 12  

MR. RIGHT  

Cucumber – jalapeño suerte tequila, lime, organic agave ​ 14  

​WICKED TEA OF THE SEA  

Deep eddy sweet tea infused vodka, garden mint, lime, lemonade ​ 12  

LYCHEE MARTINI  

Titos vodka, Bols lychee liquor, orange juice, cranberry juice ​ 14  

TEQUILA OLD FASHIONED  

Milagros tequila, agave, sweet & sour, brandied cherry  14  

MEDITERRANEAN MULE  

Figneza vodka, lime & mint, ginger beer ​12  

ANGRY MULE  

Hendricks, lime juice, cucumbers, ginger beer ​ 12
SOUTH OF THE BORDER  

Jalepeno tequila, mango puree, lime, ginger beer  14  

**WEEKLY HAPPENINGS**

LOBSTER MANIA TUESDAY |

THURSDAY ACOUSTIC & SANGRIA | FRIDAY FISH FRYDAY & "BUCK-A-SHUCK" Happy Hour***

"BUCK-A-SHUCK" Happy Hour. Tues - Friday 4:00-6:00pm  *AVAILABLE ON PREMISE ONLY. In BAR & PATIO Areas Only*

*PROMOTIONS DO NOT APPLY ON ALL WEEKLY HAPPENINGS. INCLUDING: LOBSTER MANIA TUESDAY | "BUCK-A-SHUCK" Happy Hour*

* TUESDAY: "LOBSTER MANIA TUESDAY"

It starts off with a seasonal salad, proceeded by your choice of South African Twin Lobster Tails or 1 1/4 pound Maine Whole Lobster served with chef's vegetable & whipped yukon gold mash potato. Wrap up the meal with our chefs choice of dessert - $34 (Also Available for Take Out)

* THURSDAY: "ACOUSTIC & SANGRIA THURSDAY"  *ACOUSTIC 5:00-8:00pm | SANGRIA 4:00-6:00pm*

* FRIDAY: "FISH & CHIPS FRYDAY'S" 

House beer battered chef selection fish, house cut fries, beet-jicama slaw - $22  

***INDOOR DINING SAFETY***

FOR THE SAFETY OF OUR STAFF & PATRONS, H2Ocean HAS PURCHASED THE H13 TRUE HEPA AIR PURIFIERS FOR OUR INDOOR DINING AREAS!   

Medical-grade air purifier uses H13 or higher grade HEPA (High-Efficiency Particulate Air), where the minimum removal efficiency is 99.97% for 0.3 microns particle size. The term “medical-grade” used by manufacturers to illustrate the filtration grade of their air purifiers. 

• Removes 99.9% of particles down to 0.1 microns, including virus carriers.
• Cleans an area of 840 Sq ft every 30 minutes
• Clean Air Delivery Rate (CADR) of 330